If you would like the 6 piece packed in a gift box please chose that option. If this is a gift and you would like us to include a message to your recipient, just enter it in the box Special Instructions to Seller on the shopping cart page. While we try to be consistent, since each batch is made by hand, no two pieces look exactly alike.įudge ships well in all kinds of weather, and travels well in warm weather, but If it is very hot please bring it back to room temperature before opening. In the rare instance that we are out of a flavor, it may be 5-7 days before shipping as we will have to make it and give it time to set up. Usually orders ship the within 2 to 3 business days. We've been making fudge since 1989, and the over 30 tons we've made is testimony to our belief that there is no better fudge anywhere! We make around 75 pounds of fudge a week, so it's always fresh. The six piece is also available in the Gift box. Your fudge will come in 4, 6 or 8 blocks, plastic wrapped to retain moisture, packed in a priority mail box. We use a grid to cut our fudge into equal size squares (approximately 1/4 pound and 2'x2' each), then wrap each piece in plastic for safer handling, and to retain moisture. You can melt the dark chocolate or the milk chocolate or even add some nuts to it.Vanilla Praline Fudge is rich, creamy caramel with pecans fixed between two layers of our creamy vanilla fudge - smooth, creamy with just a little crunch. I have added a thin layer of white chocolate and spread the nutella on some. You can let your imagination run loose and top it with anything. If you see my Caramel Fudge recipe that I have already shared you will find the same procedure except I have just added chocolate here. Even for making the caramel sauce I follow this procedure and just not cook or stir so much. I couldn’t believe that “I” could actually make the caramel at home.Īnd this was the recipe I clung on to ever since. And boy, oh boy! Wasn’t it even better than I ever imagined it to be. So, off I went to the supermarket and came back home with the condensed milk, as I already had the rest of the ingredients at home. Well, I wasn’t to know until I tried it out myself. I wasn’t so sure that something which I imagined to be complicated can be so simple and easy. I was really very skeptical how it will turn out to be. What! Can making my favorite candy be so easy and simple. Well, we never know what is stored in front of us.Ĭoming back to the recipe, the first time that I saw this recipe on YouTube, I was totally, totally stumped at the simplicity of it. 😀 And here I am, inching towards my 1st year Bloggiversary slowly.

I used to wonder why people put up so much efforts to give out information to others. Long before I even knew there was anything called as blogging. I tried this Creamy Chocolate Caramel Fudge recipe from the One Pot Chef , many many long years ago. You won’t be able to resist this creamy chocolate caramel fudge. If you were planning to start eating healthy today, then I’m extremely sorry. All dietery eating plans will flush down the drain.

One taste and all self control will be lost. Let me start this recipe by saying a few things first – if you are a caramel freak like me, you should not be trusted around this fudge.

Vanilla caramel fudge recipe